🇬🇧 MUSSELS STUFFED SETOISE STYLE 650g
This Sétoise specialty is made in the purest Southern tradition, and in a traditional way!
open alive and hand stuffed with a delicate mix of beef and pork, the mussels are then closed, then simmer in a tomato and vegetable sauce du midi, thus allowing a unique blend.
This typical dish can be served with rice, pasta or boiled potatoes.
Information :
👨🌾 direct Producteur : Marie-Amélie Sète
🇫🇷 origine - Frontignan - Hérault
⏳ DLC : 1 ans
🥡 Conditionement : bouteille en verre
ingrédients / composition :
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MOULES farcies, eau, poireau, carotte, oignon, concentré de tomates, huile de colza, épices, sel,amidon gomme de guar, gomme xanthane. Farce : viande de porc (français), eau, gras de porc, sel, sirop de glucose, dextrose, saccharose, persil, plantes aromatiques, arômes naturels, épices, ascorbate de sodium, betterave poudre.
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nutritional information
nutritional information
As sold per 100g / 100ml
Energy490 kj (117 kcal)
Fat 8.6g
Saturated Fatty Acids 3.1g
Carbohydrates 3.3g
Sugars 2.5g
Dietary fiber 1.2g
Protein 6g
Salt 1.27g
Fruits‚ vegetables‚ nuts and rapeseed oils‚ nuts and olives (estimate by analysis of the list of ingredients)0%
