🇫🇷 EGGPLANT WITH ESPELETTE PEPPER 90g spreadable
90g jar
Information:
👨🌾 direct Producer: Rue traversette
🇫🇷 origin - Saint-André de Sangonis - FRANCE
🌿 From
⏳ DLC: 2 years
🥡 Packaging: 90g verrine
ingredients / composition:
Eggplant (76%), olive oil, black olive, garlic, lemon juice, salt, paprika, pink onion, massala, black pepper, Espelette pepper (0.02%). Possible traces of nuts and peanuts.
Preparation:
To cook or toast as an aperitif.
Classic revisited by Rue Traversette. Sprinkle with sesame seeds, serve this caviar on slices of pita bread, blinis or toasted country bread as an aperitif! Eat hot or cold, to serve with meats and poultry. To slip under the skin of a chicken!nutritional values :
Nutritional declaration per 100 g (in gr) Energy in Kcal 101 Energy in Kj 423 Fat 7.8 of which saturates 1.0 Carbohydrates 4.5 with sugar 3.0 Protein 1.4 Salt 1.8